Unité de recherche: UR0496 Laboratoire d’Immuno-Allergie Alimentaire
CEA
UMR CEA-INRA SPI
Institut Joliot/DMTS/SPI/LIAA
Bat 136 CEA de Saclay
91191 Gif-sur-Yvette
Spécialité : Allergie , Biochimie , Méthodes analytiques , Recherche clinique et épidémiologique ,
Directeur de l’unité de rattachement : Christophe JUNOT
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Responsable de l’équipe de recherche
ADEL-PATIENT Karine
Courriel: karine.adel-patient@cea.fr
Tél : 01 69 08 45 83
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Composition de l’équipe de recherche:
- ADEL-PATIENT Karine (DR, HDR)
- BERNARD Hervé (IR)
- HAZEBROUCK Stéphane (CR, HDR)
- MICHAUDEL Chloé (CR)
- RATHAHAO-PARIS Estelle (IR, HDR)
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5 publications récentes de l’équipe de recherche
New dietary trends and alternative proteins: the emergence of novel food allergens. Awad Y, Bernard H, Adel-Patient K, Hazebrouck S. Curr Opin Clin Nutr Metab Care. 2024. doi: 10.1097/MCO.0000000000001081.
Long-term exposure from perinatal life to food-grade TiO2 alters intestinal homeostasis and predisposes to food allergy in young mice. Issa M, Michaudel C, Guinot M, Grauso-Culetto M, Guillon B, Lecardonnel J, Jouneau L, Chapuis C, Bernard H, Hazebrouck S, Castelli F, Fenaille F, Gaultier E, Rivière G, Houdeau E, Adel-Patient K. Allergy. 2024;79(2):471-484. doi: 10.1111/all.15960
Dietary exposure to mixtures of chemicals in the first year of life and allergic and respiratory diseases up to 8 years in the French EDEN mother-child cohort. Ghozal M, Delvert R, Adel-Patient K, Tafflet M, Annesi-Maesano I, Crépet A, Sirot V, Charles MA, Heude B, Kadawathagedara M, de Lauzon-Guillain B. Food Chem Toxicol. 2024 Nov 29;196:115167. doi: 10.1016/j.fct.2024.115167.
Innovative direct introduction-ion mobility-mass spectrometry (DI-IM-MS) approach for fast and robust isomer-specific quantification in a complex matrix: Application to 2′-fucosyllactose (2′-FL) in breast milk. Rathahao-Paris E, Abdoun S, Paris A, Guillon B, Venot E, Fenaille F, Adel-Patient K, Alves S. J Mass Spectrom. 2024;59(5):e5026. doi: 10.1002/jms.5026.
Sunflower seed allergy: Identification of novel 2S-albumins as potential marker allergens. Achour J, Reche M, Valbuena T, Chapuis C, Guillon B, Galet O, Adel-Patient K, Bernard H, Hazebrouck S. Allergy. 2024;79(8):2273-2276. doi: 10.1111/all.16124.